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A La Carte



Starters



Hot n Spicy Duck Wings 13.95

Blue Cheese Dip



Caesar Salad

Anchovy, Parmesan Dressing, Charred Lardo & Focaccia Crouton

€12



Beef Carpaccio

Reggiano Parmesan, Lemon Zest, Balsamic, Capers

€14



Tuna Crudo

Italian Ponzu Dressing, Black Pepper & Citrus Gel

€15



Roasted Heirloom Tomato Bruschetta

Stracciatella, White Truffle Vinaigrette

€12.5




Premium Cuts

All steaks are served with beer-battered onion rings, slow-roasted tomatoes and sauce: Peppercorn, Garlic Butter, Chimichurri, or Béarnaise (Price Per 100g ~ Please Ask Your Server)




Hereford Prime Striploin €13 per 100gm Minimum 60 Day Dry Aged

Exceptional beef with a Umami taste, rich, dense and somewhat nutty flavour



Wagyu Ribeye Grade A5 (BMS 7) 60

(The Worlds Best Beef) Sustainably sourced beef with rich marbling that melts as it cooks, delivering a tender, luxurious steak experience



Bone in Ribeye 450gm/16oz Minimum 40 Day Dry Aged 42

Cooked on the bone giving maximum flavour due to the rendering of rich marbling fat




Grass-Fed Irish

All steaks are served with beer-battered onion rings, slow-roasted tomatoes and sauce: Peppercorn, Garlic Butter, Chimichurri, or Béarnaise




Rump Cap/Picanha 250gm/9oz 26

A meat lovers cut. Tender and juicy with a rich, beefy flavour



Hereford Prime Irish Fillet 227gm/8oz 38

Most tender cut, mild flavour and minimal marbling, a delicate premium cut



Angus Striploin 280gm/10oz 32

Very juicy, rich flavour and abundant marbling, a flavourful indulgent cut.



Black Angus Ribeye 280gm/10oz 34

Buttery texture, which comes from the significant marbling of fat




The Rest



Cacio e Pepe Bucatini

Pecorino, Reggiano Parmesan

€22



Chargrilled Prawns

Garlic, Chilli & Nduja Butter Sauce

€28



Pan Fried Sea Bass

Salsa Verde, Clams, Braised Fennel

€26



Roast Breast of Cornfed Chicken

Organic Carrot & Anise Puree, Mustard Sauce

€24




SIDES



French Fries 6.5


Truffle & Parmesan Fries 6.5


Sauteed Greens, Garlic & Chilli Tomatoes 6.5


Caeser Salad, Basil Parmesan Dressing 6.5


Duck Fat Roast Potatoes, Salsa Verde 6.5


Creamed Corn, Bone Marrow Butter 6.5



DESSERTS



Homemade Tiramisu 9


Selection of Ice Cream 9

Amaretti & Grand Marnier



Cheese of the Month 9

Crackers, Spiced Chutney



Selection of Ice Cream 9

Sea Salted Caramel, Biscotti Crumb


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