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Available on Sundays 12:30 - 20:00 A La Carte Lunch or 2 Courses €29.95
Starters
Hot & Spicy Duck Wings 8.95
Spring Onion & Coriander, Cashel Blue Mayo
Caesar Salad 7
Anchovy, Parmesan Dressing, Charred Lardo & Focaccia Crouton
Beef Carpaccio 11 (3 Supp)
Reggiano Parmesan, Lemon Zest, Balsamic, Capers
Tuna Crudo 11
Italian Ponzu Dressing, Black Pepper & Citrus Gel
Roasted Heirloom Tomato Bruschetta 8.5
Stracciatella, White Truffle Vinaigrette
Mains
Sunday Roast 25
Grass Fed Irish Beef, Duck Fat Roast Potatoes, Honey Glazed Carrot, Garlic Butter Greens, Yorkshire Puddings, Red Wine Jus
Cacio e Pepe Bucatini 19
Pecorino, Reggiano Parmesan
Chargrilled Prawns 24.95
Garlic, Chilli & Nduja Butter Sauce
Pan Fried Sea Bass 23
Salsa Verde, Clams, Braised Fennel
Roast Breast of Cornfed Chicken 21
Organic Carrot & Anise Puree, Mustard Sauce
10oz Black Angus Ribeye 29 (€12 Supp)
Cherry Vine Tomatoes, Beer Battered Onion Rings, Pepper Sauce
SIDES
French Fries 7
Truffle & Parmesan Fries 7
Sauteed Greens, Garlic & Chilli Tomatoes 7
Caeser Salad 7
Basil Parmesan Dressing
Sweet Potato Fries 7
Caesar Gem Wedge, Aged Parmesan 7
Desserts
Homemade Tiramisu 9
Chocolate & Blood Orange Mousse 9
Amaretti & Grand Marnier
Selection of Ice Cream 9
Sea Salted Caramel, Biscotti Crumb
Cheese of the Month 9
Crackers, Spiced Chutney
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