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Available on Sundays 12:30 - 20:00
A La Carte Lunch or 2 Courses €29.95
Starters
Hot & Spicy Duck Wings 8.95
Spring Onion & Coriander, Cashel Blue Mayo Caesar Salad 7
Anchovy, Parmesan Dressing, Charred Lardo & Focaccia CroutonBeef Carpaccio 11 (3 Supp)
Reggiano Parmesan, Lemon Zest, Balsamic, CapersTuna Crudo 11
Italian Ponzu Dressing, Black Pepper & Citrus Gel Roasted Heirloom Tomato Bruschetta 8.5
Stracciatella, White Truffle VinaigretteMains
Sunday Roast 25
Grass Fed Irish Beef, Duck Fat Roast Potatoes, Honey Glazed Carrot, Garlic Butter Greens, Yorkshire Puddings, Red Wine JusCacio e Pepe Bucatini 19
Pecorino, Reggiano ParmesanChargrilled Prawns 24.95
Garlic, Chilli & Nduja Butter Sauce Pan Fried Sea Bass 23
Salsa Verde, Clams, Braised FennelRoast Breast of Cornfed Chicken 21
Organic Carrot & Anise Puree, Mustard Sauce10oz Black Angus Ribeye 29 (€12 Supp)
Cherry Vine Tomatoes, Beer Battered Onion Rings, Pepper Sauce SIDES
French Fries 7
Truffle & Parmesan Fries 7
Sauteed Greens, Garlic & Chilli Tomatoes 7
Caeser Salad 7
Basil Parmesan Dressing Sweet Potato Fries 7
Caesar Gem Wedge, Aged Parmesan 7
Desserts
Homemade Tiramisu 9
Chocolate & Blood Orange Mousse 9
Amaretti & Grand Marnier Selection of Ice Cream 9
Sea Salted Caramel, Biscotti Crumb Cheese of the Month 9
Crackers, Spiced Chutneybottom of page